Kent Johnson, the GM and COO of Baltimore Country Club, joins us to discuss the complexities of contemporary hospitality management. He discusses the pressing issue of staffing in private clubs, highlighting the scarcity of middle managers and the evolving expectations of new employees in a post-Covid era. Kent also sheds light on the unexpected surge in club memberships, its impact on club operations, and the strategies being implemented to balance member satisfaction with operational challenges. Learn about the club's approach to fostering a positive work culture, adapting to market shifts, and maintaining excellence in a changing hospitality environment.